Thursday – Weekend Selections
Grilled Chicken Fajitas
Seasoned chicken breast diced and tossed with onions and peppers served with our fresh lime cilantro salsa, shredded cheddar, shredded lettuce, and fresh Pico with tortillas and Spanish rice and beans.
Diet: Calories: 380 Protein: 37g Carbs: 30g Fiber: 7g Fat: 13g Sodium: 352mg
Maintenance: Calories: 440 Protein: 44g Carbs: 31g Fiber: 7g Fat: 15g Sodium: 383mg
Bulk: Calories: 680 Protein: 54g Carbs: 48g Fiber: 9g Fat: 22g Sodium: 639mg
Ground Turkey Stuffed Portobello
Portobello mushrooms stuffed with seasoned ground turkey and caramelize onions to top it off. Served with as side of potato salad.
Diet: Calories: 340 Protein: 35g Carbs: 15g Fiber: 4g Fat: 14g Sodium: 317mg
Maintenance: Calories: 420 Protein: 43g Carbs: 18g Fiber: 4g Fat: 18g Sodium: 443mg
Bulk: Calories: 620 Protein: 50g Carbs: 22g Fiber: 5g Fat: 21g Sodium: 669mg
Italian Sausage
Seared Italian sausage topped with peppers and onions, served on a bun and with a side of sweet potatoes fries.
Diet: Calories: 340 Protein: 27g Carbs: 14g Fiber: 4g Fat: 27g Sodium: 363mg
Maintenance: Calories: 440 Protein: 45g Carbs: 14g Fiber: 4g Fat: 32g Sodium: 479mg
Bulk: Calories: 660 Protein: 55g Carbs: 22g Fiber: 5g Fat: 40g Sodium: 656mg
Shrimp And Broccoli Bake
Shrimp layered with broccoli, alfredo sauce with cheese blend, topped breadcrumbs, baked, and finished with fried onions served with a side of pearl couscous.
Diet: Calories: 360 Protein: 35g Carbs: 18g Fiber: 4.1g Fat: 14g Sodium: 370mg
Maintenance: Calories: 460 Protein: 45g Carbs: 22g Fiber: 4.8g Fat: 14g Sodium: 528mg
Bulk Calories: 660 Protein: 55g Carbs: 25g Fiber: 5.3g Fat: 26g Sodium: 628mg
Vegan: No Meat Chili
Our no meat chili made with sautéed with onions, peppers, chili beans, and diced tomatoes.
Diet: Calories: 330 Protein: 17g Carbs: 41g Fiber: 12g Fat: 14g Sodium: 315mg
Maintenance: Calories: 430 Protein: 26g Carbs: 62g Fiber: 17g Fat: 21g Sodium: 420mg
Bulk: Calories: 640 Protein: 34g Carbs: 82g Fiber: 22g Fat: 28g Sodium: 600mg