MENU FOR THE WEEK OF February 17, 2025
Monday – Wednesday Selections
*New Item* Chicken Stuffed Pasta Shells
Finely diced chicken breast stuffed in gluten free pasta shells along with ricotta cheese and spinach then covered with alfredo sauce and baked. Served with a side of roasted brussels sprouts.
Diet: Calories: 360 Protein: 56g Carbs: 14g Fiber: 2.4g Fat: 5g Sodium: 320mg
Maintenance: Calories: 440 Protein: 66g Carbs: 20g Fiber: 3g Fat: 6g Sodium: 403mg
Bulk Calories: 670 Protein: 78g Carbs: 38g Fiber: 4.5g Fat: 7g Sodium: 621mg
BBQ Pulled Pork BowlCenter cut pork loin, slow roasted until falling apart, drizzled with BBQ sauce served over low fat cheese couscous with baked bean casserole on side.
Diet: Calories: 390 Protein: 43g Carbs: 65g Fiber: 6.5g Fat: 6g Sodium: 354mg
Maintenance: Calories: 490 Protein: 48g Carbs: 70g Fiber: 7g Fat: 7g Sodium: 500mg
Bulk Calories: 700 Protein: 57g Carbs: 89g Fiber: 9g Fat: 8g Sodium: 700mg
Garlic Butter Steak BitesSavory diced steak cooked with our in house garlic butter sauce served over mashed potatoes with a side of green beans.
Diet: Calories: 400 Protein: 47g Carbs: 23g Fiber: 7g Fat: 15g Sodium: 462mg
Maintenance: Calories: 500 Protein: 56g Carbs: 27g Fiber: 7.6g Fat: 17g Sodium: 589mg
Bulk: Calories: 700 Protein: 65g Carbs: 39g Fiber: 9g Fat: 20g Sodium: 686mg
Teriyaki Chicken Stir-Fry BowlDiced and seasoned teriyaki chicken mix with stir fried veggies that includes sugar snap peas, baby corn, and broccoli and served with Brown rice. A side of bacon bits and teriyaki sauce included.
Diet: Calories: 350 Protein: 37g Carbs: 26g Fiber: 3g Fat: 10g Sodium: 320mg
Maintenance: Calories: 440 Protein: 47g Carbs: 39g Fiber: 4g Fat: 11g Sodium: 425mg
Bulk: Calories: 660 Protein: 58g Carbs: 68g Fiber: 5g Fat: 12g Sodium: 606mg
Vegetarian: Tofu MarinaraSeasoned and seared tofu topped with vegetable marinara served over spaghetti squash and garlic knot on side.
Diet: Calories: 330 Protein: 20g Carbs: 13g Fiber: 5g Fat: 16g Sodium: 345mg
Maintenance: Calories: 420 Protein: 29g Carbs: 16g Fiber: 7g Fat: 19g Sodium: 427mg
Bulk: Calories: 640 Protein: 32g Carbs: 19g Fiber: 10g Fat: 21g Sodium: 630mg
Thursday – Weekend Selections
Carbonara Pasta
Parmesan cream sauce with Applewood smoked bacon, diced ham, green peas, onions, peppers, and mushrooms tossed together served over linguini noodles and served with roasted broccoli.
Diet: Calories: 360 Protein: 19g Carbs: 27g Fiber: 3.3g Fat: 22g Sodium: 391mg
Maintenance: Calories: 440 Protein: 30g Carbs: 41g Fiber: 4.4g Fat: 32g Sodium: 471mg
Bulk Calories: 670 Protein: 38g Carbs: 63g Fiber: 5.4g Fat: 40g Sodium: 620mg
Devil Egg SaladOur Fresh devil eggs made from scratch served on top of spring mix with cherry tomatoes, walnuts, and carrots. On side, croutons and vinaigrette dressing.
Diet: Calories: 330 Protein: 23g Carbs: 10g Fiber: 9.5g Fat: 16g Sodium: 234mg
Maintenance: Calories: 420 Protein: 26g Carbs: 12g Fiber: 10g Fat: 20g Sodium: 256mg
Bulk: Calories: 600 Protein: 30g Carbs: 15g Fiber: 12g Fat: 25g Sodium: 378mg
Flex Cheeseburger SlidersSavory beef cheeseburger sliders with melted cheese and served on slider buns with a side of wedge fries.
Diet: Calories: 380 Protein: 37g Carbs: 28g Fiber: 3g Fat: 24g Sodium: 359mg
Maintenance: Calories: 470 Protein: 41g Carbs: 32g Fiber: 3g Fat: 29g Sodium: 470
Bulk: Calories: 680 Protein: 48g Carbs: 56g Fiber: 6g Fat: 34g Sodium: 691mg
Grilled Chicken CapreseGrilled chicken breast diced and tossed with fresh pesto, diced tomatoes and mozzarella cheese served over rice and mix vegetable on side.
Diet: Calories: 370 Protein: 49g Carbs: 19g Fiber: 4.3g Fat: 7.1g Sodium: 325mg
Maintenance: Calories: 430 Protein: 59g Carbs: 27g Fiber: 5.3g Fat: 8.2g Sodium: 440mg
Bulk Calories: 650 Protein: 69g Carbs: 51g Fiber: 8.6g Fat: 9.4g Sodium: 558mg
Keto: Andouille Veggie BowlAndouille sausage sautéed with zucchini, yellow squash, carrots, onions, and peppers with aside of Cajun cabbage.
Diet: Calories: 360 Protein: 23g Carbs: 7g Fiber: 4g Fat: 27g Sodium: 370mg
Maintenance: Calories: 460 Protein: 28g Carbs: 10g Fiber: 4.1g Fat: 33g Sodium: 467mg
Bulk: Calories: 660 Protein: 42g Carbs: 17g Fiber: 7g Fat: 40g Sodium: 654mg
Breakfast Selections
Breakfast: Blueberry Pancakes
Multigrain pancakes, filled with fresh blueberries, served with bacon and egg whites.
Diet: Calories: 400 Protein: 24g Carbs: 27g Fiber: 4g Fat: 5g Sodium: 479mg
Maintenance: Calories: 500 Protein: 30g Carbs: 36g Fiber: 5g Fat: 9g Sodium: 669mg
Bulk: Calories: 700 Protein: 36g Carbs: 48g Fiber: 6g Fat: 14g Sodium: 858mg
Breakfast: Huevos RancherosFresh tortilla with sunny side egg with pico and cheese to top it off. Served with a smoked sausage link on and fresh salsa on side.
Diet: Calories: 360 Protein: 25g Carbs: 15g Fiber: 4.2g Fat: 10g Sodium: 320mg
Maintenance: Calories: 400 Protein: 28g Carbs: 20g Fiber: 4.2g Fat: 30g Sodium: 420mg
Bulk Calories: 600 Protein: 30g Carbs: 23g Fiber: 4.2g Fat: 37g Sodium: 676mg