Breakfast Selections
Breakfast: Croissant Sandwich
Scrambled eggs with cheese, and Turkey sausage on a fresh baked croissant. Served with a side of hash browns.
Diet: Calories: 360 Protein: 21g Carbs: 33g Fiber: 2.3g Fat: 13g Sodium: 315mg
Maintenance: Calories: 460 Protein: 22g Carbs: 39g Fiber: 2.7g Fat: 23g Sodium: 472mg
Bulk Calories: 660 Protein: 32g Carbs: 41g Fiber: 2.7g Fat: 25g Sodium: 542mg
Breakfast: Egg Cups
Egg, sauteed mushrooms, spinach, and onions baked in Canadian bacon wrapped cups served with a side of seasonal fruit.
Diet: Calories: 350 Protein: 44g Carbs: 12g Fiber: 2g Fat: 14g Sodium: 536mg
Maintenance: Calories: 472 Protein: 55g Carbs: 18g Fiber: 3g Fat: 20g Sodium: 562mg
Bulk: Calories: 540 Protein: 66g Carbs: 26g Fiber: 4g Fat: 26g Sodium: 570mg