Thursday – Weekend Selections
Bang Bang Chicken
Diced grilled chicken breast tossed in our bang bang sauce and served over a bed of fresh lettuce with a side vegetable fried rice.
Diet: Calories: 360 Protein: 25g Carbs: 15g Fiber: 5g Fat: 10g Sodium: 300mg
Maintenance: Calories: 440 Protein: 30g Carbs: 20g Fiber: 8g Fat: 15g Sodium: 400mg
Bulk: Calories: 670 Protein: 35g Carbs: 25g Fiber: 9g Fat: 18g Sodium: 500mg
Keto: Stir-Fry Shrimp
Stir-fry shrimp sautéed with onions, peppers, mushrooms, carrots, and broccoli. Served with a side of seasoned asparagus.
Diet: Calories: 360 Protein: 29g Carbs: 18g Fiber: 3g Fat: 10g Sodium: 627mg
Maintenance: Calories: 440 Protein: 36g Carbs: 20g Fiber: 4g Fat: 12g Sodium: 658mg
Bulk: Calories: 660 Protein: 44g Carbs: 27g Fiber: 5g Fat: 16g Sodium: 691mg
Mediterranean Pizza
Gluten free pizza topped with marinara, ground turkey, spinach, peppers, onions, and feta cheese served a side zoodles and tomato blend.
Diet: Calories: 340 Protein: 13g Carbs: 29g Fiber: 2g Fat: 19g Sodium: 315mg
Maintenance: Calories: 440 Protein: 20g Carbs: 50g Fiber: 2g Fat: 23g Sodium: 420mg
Bulk Calories: 650 Protein: 31g Carbs: 71g Fiber: 2.1g Fat: 28g Sodium: 600mg
Sirloin & Potato Medley
Hand cut sirloin served with a medley of white potatoes, sweet potatoes, carrots, sweet onions, mushrooms sautéed with Applewood smoked bacon and served with lemon broccoli.
Diet: Calories: 380 Protein: 36g Carbs: 21g Fiber: 6g Fat: 13g Sodium: 377mg
Maintenance: Calories: 480 Protein: 39g Carbs: 24g Fiber: 8g Fat: 18g Sodium: 505mg
Bulk: Calories: 690 Protein: 48g Carbs: 28g Fiber: 9g Fat: 23g Sodium: 672m
Vegetarian: Tofu Stuffed Bell Peppers:
A blend of tofu, roasted corn, black beans, and rice, stuffed and baked in a bell pepper and topped with cheddar cheese. With a side of seasoned mix veggies.
Diet: Calories: 340 Protein: 27g Carbs: 14g Fiber: 5g Fat: 12g Sodium: 317mg
Maintenance: Calories: 430 Protein: 32g Carbs: 16g Fiber: 5g Fat: 16g Sodium: 428mg
Bulk: Calories: 630 Protein: 40g Carbs: 26g Fiber: 7g Fat: 22g Sodium: 594mg